Oriental Gourmet Menu
Oriental Gourmet menu gallery
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CHEF'S SPECIALTIES
Jumbo shrimp, scallops, sliced beef & white meat chicken w. seasonal vegetables in our own special spicy mala sauce
Jumbo shrimp, scallops & beef w. peanuts in our chef's own hot & spicy sauce
15 jumbo shrimp: 5 in spicy garlic sauce; 5 in white sauce; 5 in spicy sweet & sour sauce
25 pieces shrimp lightly coated & crispy in Chinese red wine sauce. Served w. steamed broccoli
25 pieces shrimps in authentic Chinese baked salt & pepper style
Beef & chicken
Filets of white meat chicken breast in lemon sauce
Filets chicken w. mixed vegetables in orange flavor sauce
Tender filets of marinated beef delicately sauteed in orange flavor
Jumbo shrimp marinated w. broccoli, mushroom in egg white sauce
Jumbo shrimp, chicken, beef w. vegetable in house special sauce
Lobster, scallop, shrimp, sea leg mixed w. vegetable in white sauce
Sauteed shrimp, chicken, beef, pork w. mixed vegetables & crispy duck on the top
Lobster meat, jumbo shrimp, scallops, chicken & beef sauteed w. mushrooms, snow peas, water chestnuts, baby corn & broccoli. It's superb!
Two separate dishes, large whole shrimp in Szechuan chili sauce & General Tso's chicken balanced on the box
w. Pancakes
3 dishes in one, general tso's, sweet & sour, and broccoli chicken
At Oriental Gourmet, located at 100 Main St N, Unit 62 Southbury Plaza, Southbury, CT 06488, United States, the menu showcases a variety of flavorful dishes, perfect for those seeking a blend of traditional and inventive Chinese cuisine. The Chef's Specialties section is particularly remarkable, offering signature dishes that stand out. The Four Treasures in Mala Sauce^ promises a vibrant mix of textures and flavors, perfect for those who enjoy a bit of heat and spice. If you're craving something rich and savory, the Kung Po Trio is a delightful choice, combining bold, spicy flavors with the savory goodness of its trio of proteins. For shrimp lovers, the Triple Flavor Shrimp^ is a must-try, offering a medley of shrimp cooked in three distinctive ways, each bringing its unique flavor profile to the table.
The Drunken Shrimp is another specialty, where the shrimp are infused with a fragrant, aromatic liquor-based sauce, creating a truly decadent experience. If you're after something with a crispy edge, the Shrimps in Baked Salt & Pepper is a satisfying dish that blends perfectly crispy shrimp with a well-balanced seasoning.
Each of these Chef's Specialties is priced reasonably, giving diners a chance to indulge in high-quality dishes without breaking the bank. With such a diverse and exciting menu, Oriental Gourmet offers an unforgettable dining experience with something for everyone to enjoy.